Located in the elegant and lively Xintiandi district, the 28-storey luxury The Langham, Xintiandi is the flagship Langham property in China and features 357 elegant rooms including 41 suites with charming yet practical touches that have been a hallmark of The Langham since it was founded in 1865.
The hotel offers the Michelin-starred Chinese restaurant T'ang Court, the international all-day dining restaurant Cachet, the lifestyle bar XTD elevated, the Lobby Lounge that serves the signature Langham afternoon tea, the outdoor terrace Alfresco for evening drinks.
Guests can also experience pampering treatments in Chuan Spa, the signature spa of The Langham that is based on the healing properties of Traditional Chinese Medicine, or relax in the indoor pool and 24-hour Health Club. The Langham, Xintiandi features two modern high-ceiling grand ballrooms and an additional 6 large meeting spaces that can be tailored to high-level events and meetings.
About Green Monday Group:
Green Monday Group was founded in 2012 in Hong Kong SAR with the vision to "Make Change Happen, Make Green Common". It is the pioneer in Asia to launch a large scale plant-based movement by advocating flexitarian lifestyle. The Group comprises Green Monday Holdings, the operational arm producing and distributing plant-based food products in Asia and beyond, Green Monday Ventures, the impact investment arm dedicated to supporting and accelerating growth of mission-aligned entrepreneurs and start-ups globally and Green Monday Foundation, the non-profit arm advocating sustainable plant-based living through community initiatives. Green Monday Holdings comprises OmniFoods and Green Common: OmniFoods is a global leading plant-based food company with a Canadian-based R&D team creating its own range of alternative protein food products including OmniPork series, OmniSeafood series and OmniEat series; Green Common is a one-stop plant-based platform combining retail, distribution and dining service in over 20 markets, empowering communities in Asia and beyond with sustainable, innovative and wholesome food choices. The Green Monday Group is named to Fortune's 2020 "Change the World" list, and Fortune China's "20 Most Socially Influential Startups in China" list. David Yeung is the founder and CEO of Green Monday Group. He is also an environmental advocate known for his commitment in tackling some of the world's most pressing issues of climate change, food insecurity and public health as well as empowering individuals, communities, and corporations towards sustainable, healthy, and mindful living. David's work has earned a number of awards including "EY Entrepreneur of The Year Award 2020", "Social Entrepreneur of the Year" by the Schwab Foundation and the World Economic Forum, an "Ashoka Fellowship" by the Ashoka Foundation and the "Cathay ChangeMaker 2020" by Cathay Pacific Airways. Executive Director Jenny Ng leads Green Monday's operations alongside David with a strong commitment to creating a more sustainable world. For more information, please visit: www.greenmonday.org
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